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Our starters


Braised octopus with a variety of Canarian mojos, black potatoes and squid ink land .. € 15.50

Prawns sauteed in ginger and coriander with lime gel and wasabi pearls on garlic and chilli emulsion… € 13

Fresh fish and passion fruit ceviche, with avocado tartare, candied yucca cubes, sweet potato and puffed toasted corn ... € 13.50

Pot of homemade duck foie, with cocoa tears, lime caviar, Amaretto gel and crunchy herb bread ... € 13.50

Tuna carpaccio from our coast on tomato pulp, with apple and pine nut vinaigrette, with green mustard ice cream ... 12.50 €

Smoked sardines with fresh figs, red wine grapes, and olive oil fake caviar, on a bed of coconut white garlic and keffir lime ... € 1.50

Deer carpaccio rolls marinated in wild herbs with foie shavings, fig vinaigrette and toasted corn powder ... € 12.50

Burrata with textures of tomatoes, vegetable sprouts and pearls of virgin olive oil ... € 11

Warm salad of vegetables "al dente" on hummus and almond earth, with argan oil ... € 12

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Calma Chicha starters
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